FRESH AND FROZEN MEALS TO GO: ORDER BEFORE 2:30PM MONDAY - FRIDAY. PICKUP FROM 3:00PM - 5:00PM.

ABOUT US

MEALS TO GO

Meals to Go offers you and your family delicious, homemade meals; prepared daily with fresh, local ingredients. 

Meals to Go knows you’re busy, but still want to get a great meal on the table every night for your loved ones. We help with our hot or frozen entree options you simply have to heat up. Our team creates a limited number of homemade meals every day, you choose and reserve your dinner online, and pick it up between 4:30 and 6:30pm. It’s that easy!

Whether you’re picking up dinner for yourself or a family member or senior who needs support at home, these nutritious and affordable options will make meals a lot easier. It’s time to pick up your Meals to Go!

CHEF MATTHEW EVELY

Matthew Evely's passion for food was ignited at a very young age while spending time in his Nan's kitchen, savouring her homemade bread and his Pop's stewed fish. It was this early introduction to quality comfort food that eventually led Matt to Humber College in Toronto.

Matt came back to his Newfoundland roots in 2007 as Sous Chef at Humber Valley Resort. From there he worked as Chef at Get Stuffed, followed by his Executive Chef roles at Clovelly Golf Club and the Sheraton Hotel Newfoundland.

In consolidation with the Association for New Canadians and Academy Canada, Matt has shared his culinary knowledge by training newly immigrated Canadians, in their endeavour with the Global Eats food truck.

Matthew is both excited and determined to lead his Bishop’s College team to success and to provide guests with an exceptionally wholesome culinary experience.